Cadbury Taste Theatre - The Taste Festival, Hobart


Exciting news - our very own Trevor Fleming will be hosting a session at Hobart's The Taste Festival on Thursday 3rd Jan at 12.15pm.

You'll have the chance to chat to Trev, hear about the Cape Grim Beef story and sample some of our delicious wares!

Our friends from Robbins Island Wagyu will also be presenting on the 29th & 30th December.

Come down and say hi!

Cadbury Taste Theatre - The Taste Festival, Hobart
Greenham TasmaniaBrand TasmaniaMeat & Livestock Australia
Riders view during Robbins Island cattle musterJohn Van Adrichem - Robbins Island Grass Fed Wagyu.The cool climate, salt air, and pristine environment are ideal for naturally raising some of the most tender and best tasting beef in the world.  Gary McGowan and local riders helpjng with a Robbins Island Cattle MusterJohn, Keith and Chauncey Hammond have been breeding Japanese Full-Blood Wagyu on Robbins Island since the early 1990’s. View to Robbins Island, TASLocal riders helping with one of the Robbins Island mustersAussie Beef